| U.S. General Accounting Office |
| Survey on Food Security Act Conservation Compliance (GAO-03-492SP) |
| Q7c. In your county, what percent of the highly erodible acres have the 3T soil-loss tolerance levels? |
| Mean | Minimum | Maximum | Median | Number of respondents | |
| Alabama | 18.2 | 0 | 70 | 14 | 41 |
| Arkansas | 35.1 | 0 | 100 | 30 | 33 |
| California | 29.3 | 0 | 75 | 29 | 16 |
| Colorado | 17.4 | 0 | 75 | 6 | 32 |
| Florida | 7.2 | 0 | 30 | 5 | 10 |
| Georgia | 29.6 | 0 | 100 | 23 | 44 |
| Idaho | 25.9 | 5 | 70 | 23 | 19 |
| Illinois | 16.1 | 0 | 75 | 10 | 65 |
| Indiana | 26.3 | 0 | 99 | 20 | 51 |
| Iowa | 14.0 | 0 | 90 | 5 | 65 |
| Kansas | 13.2 | 0 | 90 | 5 | 68 |
| Kentucky | 48.1 | 0 | 100 | 50 | 62 |
| Louisiana | 38.6 | 0 | 100 | 30 | 20 |
| Maryland | 13.1 | 0 | 50 | 10 | 10 |
| Michigan | 20.8 | 0 | 100 | 5 | 27 |
| Minnesota | 9.1 | 0 | 45 | 5 | 47 |
| Mississippi | 36.8 | 0 | 100 | 30 | 48 |
| Missouri | 37.3 | 0 | 90 | 30 | 56 |
| Montana | 22.1 | 0 | 55 | 24 | 40 |
| Nebraska | 12.4 | 0 | 78 | 5 | 47 |
| New Mexico | 28.3 | 0 | 100 | 10 | 12 |
| New York | 31.3 | 0 | 100 | 20 | 27 |
| North Carolina | 29.9 | 0 | 100 | 23 | 42 |
| North Dakota | 18.1 | 0 | 70 | 11 | 40 |
| Ohio | 34.3 | 0 | 100 | 20 | 47 |
| Oklahoma | 17.9 | 0 | 100 | 11 | 55 |
| Oregon | 11.6 | 0 | 45 | 5 | 11 |
| Pennsylvania | 50.5 | 0 | 98 | 60 | 36 |
| South Carolina | 16.2 | 0 | 55 | 15 | 22 |
| South Dakota | 10.6 | 0 | 60 | 7 | 39 |
| Tennessee | 31.0 | 0 | 95 | 29 | 49 |
| Texas | 14.5 | 0 | 75 | 10 | 112 |
| Utah | 26.2 | 0 | 100 | 13 | 10 |
| Virginia | 22.6 | 0 | 55 | 20 | 25 |
| Washington | 18.0 | 0 | 55 | 10 | 18 |
| West Virginia | 45.0 | 0 | 100 | 50 | 21 |
| Wisconsin | 13.6 | 0 | 70 | 9 | 43 |
| States with fewer than 15 respondents | 35.3 | 0 | 95 | 23 | 38 |
| All States | 24.1 | 0 | 100 | 15 | 1,448 |