U.S. General Accounting Office |
Survey on Food Security Act Conservation Compliance (GAO-03-492SP) |
Q7f. In your county, what percent of the highly erodible acres have the greater than 5T soil-loss tolerance levels? |
Mean | Minimum | Maximum | Median | Number of respondents | |
Alabama | 0.2 | 0 | 5 | 0 | 24 |
Arkansas | 0.5 | 0 | 5 | 0 | 22 |
California | 2.4 | 0 | 7 | 0 | 5 |
Colorado | 6.1 | 0 | 75 | 0 | 14 |
Florida | 1.1 | 0 | 10 | 0 | 9 |
Georgia | 4.7 | 0 | 100 | 0 | 30 |
Idaho | 0.0 | 0 | 0 | 0 | 10 |
Illinois | 1.3 | 0 | 30 | 0 | 41 |
Indiana | 1.5 | 0 | 25 | 0 | 26 |
Iowa | 0.2 | 0 | 5 | 0 | 37 |
Kansas | 1.7 | 0 | 60 | 0 | 47 |
Kentucky | 2.3 | 0 | 20 | 0 | 32 |
Louisiana | 0.6 | 0 | 7 | 0 | 12 |
Maryland | 0.0 | 0 | 0 | 0 | 6 |
Michigan | 7.7 | 0 | 100 | 0 | 13 |
Minnesota | 2.5 | 0 | 45 | 0 | 34 |
Mississippi | 4.9 | 0 | 100 | 0 | 22 |
Missouri | 2.0 | 0 | 50 | 0 | 33 |
Montana | 0.0 | 0 | 1 | 0 | 24 |
Nebraska | 0.6 | 0 | 10 | 0 | 32 |
New Mexico | 8.6 | 0 | 50 | 0 | 7 |
New York | 5.4 | 0 | 65 | 0 | 14 |
North Carolina | 4.5 | 0 | 75 | 0 | 20 |
North Dakota | 1.0 | 0 | 20 | 0 | 21 |
Ohio | 2.1 | 0 | 40 | 0 | 19 |
Oklahoma | 0.7 | 0 | 5 | 0 | 30 |
Oregon | 0.0 | 0 | 0 | 0 | 7 |
Pennsylvania | 0.5 | 0 | 5 | 0 | 22 |
South Carolina | 2.2 | 0 | 20 | 0 | 17 |
South Dakota | 6.6 | 0 | 100 | 0 | 29 |
Tennessee | 1.9 | 0 | 15 | 0 | 17 |
Texas | 4.3 | 0 | 100 | 0 | 68 |
Utah | 0.0 | 0 | 0 | 0 | 5 |
Virginia | 1.7 | 0 | 35 | 0 | 21 |
Washington | 1.3 | 0 | 10 | 0 | 8 |
West Virginia | 0.2 | 0 | 2 | 0 | 10 |
Wisconsin | 0.4 | 0 | 5 | 0 | 21 |
States with fewer than 15 respondents | 6.7 | 0 | 100 | 0 | 25 |
All States | 2.4 | 0 | 100 | 0 | 834 |