| U.S. General Accounting Office |
| Survey on Food Security Act Conservation Compliance (GAO-03-492SP) |
| Q7f. In your county, what percent of the highly erodible acres have the greater than 5T soil-loss tolerance levels? |
| Mean | Minimum | Maximum | Median | Number of respondents | |
| Alabama | 0.2 | 0 | 5 | 0 | 24 |
| Arkansas | 0.5 | 0 | 5 | 0 | 22 |
| California | 2.4 | 0 | 7 | 0 | 5 |
| Colorado | 6.1 | 0 | 75 | 0 | 14 |
| Florida | 1.1 | 0 | 10 | 0 | 9 |
| Georgia | 4.7 | 0 | 100 | 0 | 30 |
| Idaho | 0.0 | 0 | 0 | 0 | 10 |
| Illinois | 1.3 | 0 | 30 | 0 | 41 |
| Indiana | 1.5 | 0 | 25 | 0 | 26 |
| Iowa | 0.2 | 0 | 5 | 0 | 37 |
| Kansas | 1.7 | 0 | 60 | 0 | 47 |
| Kentucky | 2.3 | 0 | 20 | 0 | 32 |
| Louisiana | 0.6 | 0 | 7 | 0 | 12 |
| Maryland | 0.0 | 0 | 0 | 0 | 6 |
| Michigan | 7.7 | 0 | 100 | 0 | 13 |
| Minnesota | 2.5 | 0 | 45 | 0 | 34 |
| Mississippi | 4.9 | 0 | 100 | 0 | 22 |
| Missouri | 2.0 | 0 | 50 | 0 | 33 |
| Montana | 0.0 | 0 | 1 | 0 | 24 |
| Nebraska | 0.6 | 0 | 10 | 0 | 32 |
| New Mexico | 8.6 | 0 | 50 | 0 | 7 |
| New York | 5.4 | 0 | 65 | 0 | 14 |
| North Carolina | 4.5 | 0 | 75 | 0 | 20 |
| North Dakota | 1.0 | 0 | 20 | 0 | 21 |
| Ohio | 2.1 | 0 | 40 | 0 | 19 |
| Oklahoma | 0.7 | 0 | 5 | 0 | 30 |
| Oregon | 0.0 | 0 | 0 | 0 | 7 |
| Pennsylvania | 0.5 | 0 | 5 | 0 | 22 |
| South Carolina | 2.2 | 0 | 20 | 0 | 17 |
| South Dakota | 6.6 | 0 | 100 | 0 | 29 |
| Tennessee | 1.9 | 0 | 15 | 0 | 17 |
| Texas | 4.3 | 0 | 100 | 0 | 68 |
| Utah | 0.0 | 0 | 0 | 0 | 5 |
| Virginia | 1.7 | 0 | 35 | 0 | 21 |
| Washington | 1.3 | 0 | 10 | 0 | 8 |
| West Virginia | 0.2 | 0 | 2 | 0 | 10 |
| Wisconsin | 0.4 | 0 | 5 | 0 | 21 |
| States with fewer than 15 respondents | 6.7 | 0 | 100 | 0 | 25 |
| All States | 2.4 | 0 | 100 | 0 | 834 |