U.S. General Accounting Office
Survey on Food Security Act Conservation Compliance (GAO-03-492SP)
Q78c. When a person is granted a mitigation exemption, how often do you do the following?: Conduct follow-up inspections until all practices are successfully established

  Always or almost always (percent) Most of the time (percent) About half of the time (percent) Some of the time (percent) Never or almost never (percent) Number of respondents
Alabama 100.0 0.0 0.0 0.0 0.0 3
Arkansas 78.6 14.3 0.0 7.1 0.0 14
California 100.0 0.0 0.0 0.0 0.0 4
Colorado 33.3 66.7 0.0 0.0 0.0 3
Florida 60.0 20.0 0.0 0.0 20.0 5
Georgia 75.0 0.0 25.0 0.0 0.0 4
Iowa 88.9 11.1 0.0 0.0 0.0 27
Idaho 100.0 0.0 0.0 0.0 0.0 2
Illinois 53.8 30.8 0.0 7.7 7.7 13
Indiana 61.5 15.4 7.7 7.7 7.7 13
Kansas 64.3 14.3 0.0 14.3 7.1 14
Kentucky 33.3 0.0 0.0 33.3 33.3 3
Louisiana 100.0 0.0 0.0 0.0 0.0 9
Maryland 100.0 0.0 0.0 0.0 0.0 3
Michigan 71.4 14.3 0.0 14.3 0.0 7
Minnesota 77.3 18.2 4.5 0.0 0.0 22
Missouri 80.0 20.0 0.0 0.0 0.0 20
Mississippi 90.9 9.1 0.0 0.0 0.0 11
Montana 66.7 33.3 0.0 0.0 0.0 3
North Carolina 100.0 0.0 0.0 0.0 0.0 1
North Dakota 83.3 8.3 8.3 0.0 0.0 12
Nebraska 80.0 12.0 0.0 8.0 0.0 25
New Mexico 100.0 0.0 0.0 0.0 0.0 1
New York 100.0 0.0 0.0 0.0 0.0 1
Ohio 66.7 11.1 11.1 11.1 0.0 9
Oklahoma 0 0 0 0 0 0
Oregon 0 0 0 0 0 0
Pennsylvania 100.0 0.0 0.0 0.0 0.0 2
South Carolina 100.0 0.0 0.0 0.0 0.0 2
South Dakota 40.0 60.0 0.0 0.0 0.0 5
Tennessee 100.0 0.0 0.0 0.0 0.0 2
Texas 75.0 25.0 0.0 0.0 0.0 4
Utah 0.0 0.0 0.0 100.0 0.0 1
Virginia 100.0 0.0 0.0 0.0 0.0 1
Washington 100.0 0.0 0.0 0.0 0.0 1
Wisconsin 80.0 13.3 0.0 6.7 0.0 15
West Virginia 100.0 0.0 0.0 0.0 0.0 1
States with fewer than 15 respondents 80.0 20.0 0.0 0.0 0.0 5
All States 77.2 14.6 1.9 4.5 1.9 268