Background

	Note: Please answer the questions with regard to the establishment where you received the survey and the livestock handled there. Exclude poultry and other animals not covered by HMSA from your answers. The phrase "humane handling" throughout this survey refers to both humane handling and slaughter activities.

1.	How long have you been conducting humane handling inspections at this establishment?
	(Check one.)
	1.		Less than 1 month
	2.		At least 1 month but less than 1 year
	3.		At least 1 year but less than 5 years
	4.		Five years or more
	5.		No response

2.	Are you a veterinarian?
	(Check one.)
	1.		Yes
	2.		No
	3.		No response

3.	Are you a relief inspector?
	(Check one.)
	1.		Yes (Click here to skip to question 6.)
	2.		No
	3.		No response

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Full Report: GAO-10-203

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