4. | Within the last month, have FSIS staff who conduct humane handling activities at this establishment covered for others' responsibilities in addition to their own, because of leave or vacancies? | ||
(Check one.) | |||
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2. | (Click here to skip to question 6.) | ||
3. | (Click here to skip to question 6.) | ||
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5. | To what extent, if at all, does covering for leave or vacancies reduce the time spent on humane handling inspection at this establishment? | ||
(Check one.) | |||
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6. | In the last year, what is the maximum number of establishments that you had to inspect in one day? (Specify a number for both lines.) |
a. Total number of establishments that slaughter livestock | ||
b. Total number of establishments (slaughter and/or processing) | ||
7. | If you had to inspect more than one establishment in one day, how easy or difficult was it to observe livestock handling at this slaughter establishment? | ||
(Check one.) | |||
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